Laxmi Tamarind Slab is Premium tamarind pulp from tropical tamarind trees - the essential souring agent in South Indian, Maharashtrian, and Gujarati cuisine. Creates that distinctive tangy-sweet flavor in sambar, rasam, and chutneys. Rich in tartaric acid. Available as slab (compressed pulp), paste, or concentrate. Slab form offers most authentic flavor and longest shelf life.
Ingredients: 100% Pure Tamarind Pulp (Tamarindus indica)
Storage Instructions: Store in a cool, dry place in an airtight container away from moisture, heat, and direct sunlight. Keep spices away from strong odors to preserve their authentic aroma.
